The holiday season is a time of hope and giving. For many people throughout Middle and West Tennessee, this time of year finds them in dire need of food—many for the first time in their lives. the gluten free chef is proud to announce our partnership with Second Harvest Food Bank this winter to help raise 10 million meals for hungry people in our community. As the Food Bank and their Partner Agencies face unprecedented demand for food assistance, they need your support now more than ever. You can help.
Click here to learn how to donate while saving 50% on select baked goods!
Donation bins will be located at 1242 Ardee Ave, Nashville 37216
Most needed items include: canned vegetables, soups, stews and fruit, canned meats (tuna and chicken), peanut butter, cereal and pasta.
You can also make an online donation at secondharvestmidtn.org. Every $1 donated provides 4 meals to hungry children, families and seniors.
Furthermore, 96 cents of every dollar goes directly to feeding hungry people when you make a donation to Second Harvest Food Bank of Middle Tennessee.